Spice manufacturers in India are responsible for producing 75 variants of spices out of the total 109 varieties of spices according to the list of International Organization for Standardization.
United States, Vietnam, China, Malaysia, UAE, UK, Saudi Arabia, Germany, Sri Lanka, and Thailand are the biggest buyers of various spices exported from India. Hence, spice manufacturing companies exporting to different countries and have turnover more than Rs 20core must take an FSSAI registration and the central FSSAI Food License.
On the other side, individual spice units, which have a business in local areas and turnover to a maximum of Rs 12 lakhs should get a basic food license. Furthermore, online FSSAI registration to get a state license is compulsory for all types of spices manufacturing companies with an annual turnover between Rs 12lakhs and Rs 20crore. Without an FSSAI License, none of the spice companies can supply spices at the local, national, or global level.
Note: -Once you scale up your food business operations and/or your annual turnover crosses Rs 12lacs, you have to upgrade to a higher license i.e. state license.
FSSAI is the abbreviated form of Food Safety and Standard Authority of India. It is an independent body operating under the Health Ministry of the country. An FSSAI registration is compulsory for every business entity or individual who wants to get an FSSAI license according to the food safety registration.
Every food business operator must retain the levels of its food quality to make sure of the safety and providing satisfactory results to every consumer. Hence, registration under FSSAI to get an FSSAI Food License has a vital role to formulate the required controlling procedures.
An FBO has to follow a few of the important steps to complete the FSSAI registration process, which include-
You have to get the following common documents to fulfill your FSSAI License or registration requirements-
If you want to continue your food business, you have to renew it before the expiry date of the validity of your food license or FSSAI License. If the expiry of your food license gets close, you must stay attentive and make sure to apply 30days before the expiry date of your FSSAI Food License registration.
If you belong to the category of following food business entities or individual service providers, you have to obtain an FSSAI License according to the rules mentioned in the Food Safety and Standard Act of 2006-
Once you submit your application to get a basic, state, or central FSSAI license with the right documents according to the rules and norms of the FSSAI, an FSSAI inspector will attend to you to verify each of your documents before he/she will approve your application.
If the inspector or the authorized food officer finds any mistake in your application, he/she will return your application with a valid reason and ask you for editing it. After that, you have to clarify as well as submit if you need any further documents. Once you submit the required documents and update your application, the food officer will approve your application.
An Online FSSAI registration is applicable for all types of FBOs, like a retailer, supplier, distributor, wholesaler, canteens, food vendors, clubs, hotels or Dhabas, restaurants, and similar other. Accordingly-